Savor the flavor with our cracker seasonings. Can be used as marinades or seasoning as well.
DIRECTIONS: ADD CONTENTS OF PACKAGE TO 1 1/2 CUPS OF CANOLA OIL IN A BOWL AND WHISK TOGETHER. IN A 2-GALLON ZIP TOP BAG, POUR THE MIX AND ADD 4 TUBES OF SALTINE CRACKERS. SEAL BAGS WITH LOTS OF AIR IN IT. TOSS CRACKERS IN A BAG EVERY 10-15 MINUTES UNTIL SEASONING IS ABSORBED. LET CRACKERS REST AT LEAST 4 HOURS OR OVERNIGHT FOR BEST TASTE.
INGREDIENTS: PARMESAN/ROMANO CHEESE (MADE FROM CULTURED PASTEURIZED PART SKIM AND WHOLE MILK, SALT, AND ENZYMES. MICRO CRYSTALLINE CELLULOSE USED FOR ANTI-CAKING), SEASONING BLEND ((CORN STARCH, DEHYDRATED VEGETABLES (ONION, BELL PEPPERS, GARLIC) SALT, NATURAL FLAVOR, SUGAR, AUTOLYZED YEAST EXTRACT, SPICE, DISODIUM INOSINATE AND GUANYLATE, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING)), DILL, CAYENNE PEPPER AND SPICE.
CONTAINS MILK INGREDIENTS.
MANUFACTURED IN A FACILITY THAT PROCESSES PECANS, ALMONDS, BLACK WALNUTS, PEANUTS AND DAIRY PRODUCTS.