Directions on the label will help you make a Vegetable Dip, Cheeseball and a No Bake Cheesecake.
A burst of berry flavor with smooth cream cheese. Or sour cream. Serve with graham crackers, vanilla wafers or use as bagel spread.
DIRECTIONS: MIX CONTENTS WITH 1 CUP SOUR CREAM OR 1 CUP CREAM CHEESE FOR A GREAT BAGEL SPREAD. REFRIGERATE FOR 1 HOUR FOR SPICES TO BLEND. FOR A RICHER FLAVOR, USE 1/2 CUP MAYONNAISE AND 1/2 CUP SOUR CREAM. YOU CAN ALSO USE YOGURT OR COTTAGE CHEESE THAT HAS BEEN WHIPPED IN A BLENDER.